Recipe: Gousto Bavarian Fleischpflanzerl & Rosemary Potatoes
Bavarian whaaaaaat?! What the hell is Fleischpflanzerl I hear you ask! It’s a meatball (pronounced flisch-flanzer) from Germany. My first reaction to the name was hysterical laugher and regurgitation...
View ArticleStravaigin, Glasgow’s West End
When I’m asked where my favourite restaurant is in Glasgow, Stravaigin always springs to mind immediately. I wrote a post about a dinner I had there last year which was one of the most delicious,...
View ArticleTinto Tapas, Uddingston
Oh tapas…you wonderful invention you! I love nothing more than a picky meal! I recently discovered my all time favourite tapas restaurant and it’s located right on my door step! Here are the delights...
View ArticleMoose Coffee, Liverpool
It’s Saturday afternoon, and for this post I can only apologise for either: A. you feeling like what you had for breakfast was less than you deserve; B. your plans for brunch today are no longer...
View ArticleThe Lebanese Breakfast @ The Left Bank, Glasgow
I never used to be a bruncher. In fact I avoided any brunch outwith my living room. As I’ve mentioned before, being friends with The Glasgow Food Geek has morphed me into someone who can get out of...
View ArticlePing Pong – St Christopher’s Place London
My friend and I took a flight down to London for the weekend recently to attend the Blues Fest in the o2, specifically to see the Tedeschi Trucks Band. We needed a good scran to fuel us for what was an...
View ArticleThe Butterfly & Pig, Glasgow
The Butterfly & the Pig in Glasgow City centre…the name isn’t even half as quirky as the restaurant itself! You’ll find the bar, cafe and restaurant sprawled across a few floors on Bath Street –...
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